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Showing posts with the label Botrytis

Spray before the upcoming storm?

I received several emails and phone calls concerning spray before the upcoming hurricane Florence. Hopefully, we will have a window of opportunity to apply materials. Looks like we have a break from rain starting tomorrow for maybe 1.5 to 2 days. Here is the list of materials with low PHI (same as the one I posted last month). Just FYI: here are previous posts about... Late season downy management Botrytis gray mold management Once you have about 1.5-2 hours for the materials to dry after application, that will be sufficient for them to stick to the leaf and cluster surface. Good luck!!

Late season fungicide options (= materials with short PHI)

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At Winchester, the night time relative humidity has been still very high, close to 100%, in nearly every nights in the past three weeks. In addition, we have been observing rapid development of thunderstorms, pretty much every day in the past few days. I know I sound like a broken record, but these conditions favor downy mildew development because downy mildew pathogen prefers to produce spores under dark, humid conditions. Then spores will be spread via rain. At this point, you do not need to worry about downy mildew infection on clusters; however, they can still infect leaves. Often time, you will initially see infection on the top of the canopy because younger leaves are more susceptible than older ones. Losing the top leaves and laterals are not a big deal; however, once the infection gets severe, it can defoliate many leaves rather quickly (as in the picture above), and that can affect maturing process. Knowing how wet this year has been, it is probably wise to be proactive on dow...

Mid-season grape diease management reminders

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Most of us are about to finish the critical time when clusters are susceptible to infection by downy mildew, powdery mildew, and black rot.   This critical time varies by varieties, but in general, 4 to 6 weeks and 3-4 weeks from bloom for V. vinifera and V. labrusca species, respectively.   After this critical period, you should be able to relax a bit because these pathogens no longer able to cause disease on berries. So, what’s next?   As usual, disease dynamics really depends on environmental conditions, cultivars grown, and cultural practice, but in general, this is the moment when you will be thinking about late-season diseases such as Botrytis, ripe rot, bitter rot, and sour rot.   The spray timings for Botrytis is at bloom, bunch closure, and veraison.   The pathogen seems to be active throughout the season. The main reason we recommend the application of a Botrytis specific material at bunch closure is that this most likely to be the last opportunity f...

Disease management considerations toward bunch closure

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In a typical year, the fourth of July weekend is the time the critical period for cluster infection by downy mildew, powdery mildew, and black rot will end for many of us because it will be about 5-6 weeks after bloom. (Bloom this year was about 1-2 weeks ahead of typical years, so, this week maybe it for 2017.)  This critical time varies by varieties, but in general, 4 to 6 weeks and 3 to 4 weeks from bloom for V. vinifera and V. labrusca species, respectively.  After this critical period, you should be able to relax a bit because these pathogens are no longer able to cause disease on berries. Plus, powdery mildew tends to slow down because it is not very active under hot condition (> 90F). So, what’s next?  As usual, disease dynamics depends on environmental conditions, cultivars, and cultural practices you employ, but in general, this is the moment when you will be thinking about late season diseases such as Botrytis, ripe rot, bit...

Rain rain...

It has been pretty wet week so far. At Winchester, we observed about 11 hours of wetness on the 26th with an average temperature of 64F, 50+ hours (and counting) from the 28th to today with an average temperature of 61F. It is certainly long and warm enough for Botrytis infection. Whether we require a fungicide application for Botrytis or not at this point depends on several potential factors. The first one, of course, is whether you had a previous application or not. If you had a previous application to cover these rain events, you probably do not need to be concerned much. The second one is a time to harvest. If you still have several weeks to go, you may want to consider an application, but if you will harvest within a few days, I am not sure an application of fungicide will help you much since we do not have any curative materials for Botrytis. Whatever we spray at this point will be good against future infections, but not the infection happened already. The third is cultivar. Chan...

Seasonal disease management considerations toward the end of the season.

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Most of us are about to finish critical time when clusters are susceptible to infection by downy mildew, powdery mildew, and black rot.   This critical time varies by varieties, but in general, 4 to 6 weeks and 3-4 weeks from bloom for V. vinifera and V. labrusca species, respectively.   After this critical period, you should be able to relax a bit because these pathogens no longer able to cause disease on berries. So, what’s next?   As usual, disease dynamics really depends on environmental conditions, cultivars grown, and cultural practice you employ, but in general, this is the moment when you will be thinking about late season diseases such as Botrytis, ripe rot, bitter rot, and sour rot.   The spray timings for Botrytis is at bloom, bunch closure, and veraison.   The pathogen seems to be active throughout the season. The main reason we recommend application of a Botrytis specific material at bunch closure is that this most likely to be ...

Late season disease management considerations

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Some of our early cultivars such as Alandale is changing it color.  It is just a matter of time to see other cultivar to enter phase of veraison.  Hopefully, we will keep seeing dry weather with little bit of rain here and there.... There are several diseases to be considered at this stage.  One of them is Botrytis.  The spray timing for Botrytis is at bloom, bunch closure, and veraison.  The pathogen seems to be active throughout the season, but Botrytis likes berries when they get mature and accumulate more sugar.   As usual, canopy management is the first line of defense against grape disease management and this is particularly true for Botrytis since it tends to develop after a long period (15-17 hours) of high humidity condition. Please keep in your mind that Botrytis is very well known for its capability to overcome fungicides.  Thus, a rotation of mode of action groups is very important aspect for Botrytis management.  The mode of acti...

Handout from VVA summer technical meeting

Most of us are about to see the end of critical time for berry infection by black rot, powdery mildew, and downy mildew.  Please keep up as much as you can with protection of vines for next few weeks.  I know many of us experienced some degree of flower and berry infection by either black rot or downy mildew due to frequent rain events, but once we pass the critical period (4-5 weeks after bloom for most of cultivars, and maybe 5-6 weeks for some susceptible varieties), these pathogen cannot cause disease on mature berries. The next critical spray is for Botrytis at bunch closure and veraison.  Make sure to remember about rotation of mode of actio n groups as well as tank mixing.  Since many of Botrytis specific materials are prone to have fungicide resistance issue, it is better to mix with a broad spectrum material such as captan or copper.  (Mancozeb can be used too, but we are approaching to the 66-day PHI.)  Another important IPM component for Botrytis...

On going disease risk since 10/9/13...

It finally stopped raining, but we (Winchester area) are having an on-going wet event since 10/9/13.  I counted >108 hours of wetness with an average temperature of 54F (ranging from 48F to 60F).  It has been a long enough for Botrytis, and although the temperature was bit low, downy mildew probably had some chances as well. Here is a list of things to be considered: 1) Time to harvest (if you are picking in a few days, I do not see the benefit of spraying now) 2) Current Botrytis situation in your vineyards 3) Variety (red with loose cluster ~ lower Botrytis risk) 4) Canopy management (Open fruiting zone is always helpful!) 5) Birds/insect damages (more damages, higher the Botrytis risk) 6) Fungicide effect on wine quality As I mentioned earlier this week, we had Botrytis risk event on last Monday; however, it had been dry for several weeks until that rain.  Thus, the Monday's risk might not have resulted in many infections.  On the other hand, Botrytis spores ar...